Metro Roundup: Entrepreneur John Cassimus starts new adventure
His love for cooking started at a young age growing up in Mountain Brook. In 1944, Cassimus' grandfather, John Proferis, opened a restaurant in Birmingham called John's Restaurant.…
His love for cooking started at a young age growing up in Mountain Brook. In 1944, Cassimus' grandfather, John Proferis, opened a restaurant in Birmingham called John's Restaurant.…